CMH Purcell - Hospitality Services

The Hospitality Services team member plays an essential role in supporting the ski program by maintaining a welcoming, professional, and well-organized hospitality environment. Working closely with both the management and culinary teams, this position helps ensure a high standard of service and presentation throughout the lodge. Key responsibilities include preparing, serving, and clearing après offerings; maintaining the cleanliness and presentation of all lodge common areas; and overseeing daily laundry operations. The role also includes the weekly upkeep of staff accommodations, including making beds, cleaning washrooms, and vacuuming, ensuring a comfortable and well-maintained living environment for staff.